Name:
Delivery Date:
Delivery Location:
Order Total:
Please have exact change, or a check (To: Trustees of Hamilton College) ready upon delivery. Deliveries will be made between 9:30 a.m. and 10:30 a.m. If you think you might miss us please leave money and instructions with an officemate or at your door. Orders are due by email midnight the day before delivery. (garden@hamilton.edu)
Item | Price | Quantity |
Beets, Mixed Bunch | $2.50/bunch | |
Chard | $2.50/bunch or 2 for $4.00 | |
Eggplant | $1.50/each | |
Kale, Lacinato | $2.50/bunch or 2 for $4.00 | |
Kale, Red Russian | $2.50/bunch or 2 for $4.00 | |
Kale, Winterbor | $2.50/bunch or 2 for $4.00 | |
Leeks | $0.75/each | |
Lettuce, Green Oakleaf | $2.00/head | |
Lettuce, Red Cherokee | $2.00/head | |
Onions, Red Bulb | $1.50/# | |
Onions, Yellow Cortland | $1.50/# | |
Parsley, Italian Flat Leaf | $2.00/bunch | |
Parsley, Triple Curled | $2.00/bunch | |
Pepper, Anaheim | .50/each | |
Pepper, Green Bell | $1.00/each | |
Pepper, Jalapen~o | 3 for $1.00 | |
Potato, Adirondack Blue | $2.50/pound | |
Potato, French Fingerling | $2.50/pound | |
Radishes, Mixed Bunch | $1.50/bunch | |
Sage | $2.00/bunch | |
Turnips | $2.50/bunch | |
Winter Squash, Blue Hubbard | $2.50/each | |